Beza Foods
Zongo Shito 280g
Zongo Shito 280g
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Beza Zongo Shito
A bold, luxurious take on Ghana’s iconic chilli condiment, Beza Zongo Shito is rich, smoky, spicy and deeply savoury. Inspired by the soulful intensity of Zongo kitchens, it is crafted to bring instant depth, heat and character to even the simplest meal.
Dark, concentrated and intensely flavourful, this is the kind of condiment that transforms a plate with just one spoonful. Whether paired with rice, eggs, yam, fries, grilled meats or sandwiches, it delivers that unmistakable Ghanaian warmth with a premium finish.
Why you’ll love it
- Rich, smoky and deeply savoury flavour
- Bold chilli heat with real depth, not just sharp spice
- A little goes a very long way
- Instantly elevates everyday meals
- Inspired by the soulful, street-style flavours of Zongo cooking
- Perfect as both a side condiment and a flavour booster
Perfect for
- Jollof rice and fried rice
- Eggs, omelettes and breakfast plates
- Yam, plantain and fries
- Grilled meats and kebabs
- Sandwiches and wraps
- Stirring into stews, noodles or sauces for extra depth
How to use
- Start small – Zongo Shito is concentrated, so begin with a small spoonful on the side of your plate.
- Serve as a condiment – enjoy it alongside rice, eggs, yam, fries, grilled meats or snacks.
- Stir into dishes – mix a little into stews, sauces, noodles or fried rice for extra richness and heat.
- Build to taste – add more gradually until the flavour and spice level are just right for you.
Flavour profile
Expect a deep savoury richness, smoky warmth and a confident chilli kick balanced by the complexity of slow-cooked aromatics. It is bold, soulful and designed for those who appreciate flavour with presence.
Storage
Store in a cool, dry place. Once opened, refrigerate and use within the period stated on the label. Always use a clean, dry spoon.
Ingredients & allergens
Please refer to the product label for full ingredients and allergen information.
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